Makes: 12–16 pancakes

A beloved Irish classic, boxty is the perfect harmony of creamy mashed potatoes and crisp, grated potato, fried into a golden, satisfying pancake. Serve them as a stunning side dish or a hearty breakfast base.

Ingredients

For the Boxty:

3 large Russet potatoes, divided
2 cups all-purpose flour
2 ½ teaspoons salt, divided
1 teaspoon baking soda
1 ½ – 2 cups buttermilk
¼ cup vegetable oil, for frying

For Serving (Optional):

½ cup sour cream
2 green onions, finely chopped

Instructions:

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