Ingredients:
1 medium cucumber
2 stalks of celery
Juice of ½ lemon
1 small piece of ginger (optional)
1 glass of water
Preparation:
Wash all of the ingredients thoroughly.
Blend everything with water until the juice is smooth.
Drink on an empty stomach two to three times a week.
📌 Note: This may aid with hydration and has minor diuretic effects, but does not substitute medical treatment for gout or hyperuricemia.
Conclusion:
Cucumber can be part of a healthy diet for people with high uric acid, but it does not “eliminate crystals” on its own .
Always consult a doctor if you have joint pain or suspect gout.
