Ingredients 1 medium whole cabbage 4 tablespoons unsalted butter 4 cloves garlic, minced 1/2 cup grated Parmesan cheese 1 lemon, zested and juiced 1 teaspoon salt 1/2 teaspoon black pepper 1 cup vegetable broth Fresh parsley, chopped (for garnish) Directions For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>), and don’t … Read more
Ingredients 3 large onions, thinly sliced 4 tablespoons unsalted butter 2 cloves garlic, minced 1 teaspoon sugar 1 teaspoon salt 1 cup dry white wine 4 cups beef broth 1 tablespoon fresh thyme leaves 1 bay leaf 12 ounces pasta (fusilli or campanelle work well) 1 cup grated Gruyère cheese Salt and pepper to taste … Read more
Ingredients 1 tablespoon olive oil 1 pound Italian sausage, casings removed 1 onion, thinly sliced 1 bell pepper, thinly sliced 3 cloves garlic, minced 2 cups fresh spinach 1/2 cup white wine 1 can (14.5 ounces) diced tomatoes 1 teaspoon Italian seasoning 1/2 teaspoon red pepper flakes Salt and pepper to taste 1/4 cup fresh … Read more
When asked about my go-to food, I always say salad. But it’s not just any salad; it’s egg salad! Salads are my favorite because they’re quick to whip up and always refreshing. When I tell my mom I had egg salad for dinner, she usually chuckles and asks, “Are you a vegetarian, girl?” I mean, … Read more
🍛 Slow Cooker General Tso’s Chicken — Sweet, Tangy, and Totally Addictive This homemade version of the takeout classic is a game-changer. Browning the chicken first locks in flavor, while the slow cooker works its magic to create tender bites drenched in a bold, sticky sauce. It’s restaurant-worthy comfort food—with even more love. 🧂 Ingredients 4 boneless … Read more
Ingredients 4 ears of corn husked 2 tablespoon olive oil salt and pepper to taste 4 tablespoon mayonnaise i used vegan mayo ⅓ cup sour cream or Mexican crema 1 ½ teaspoon cajun spice 1 ½ teaspoon smoked paprika 1 teaspoon onion powder 1 teaspoon garlic powder 1 tablespoon cilantro chopped ½ cup feta or cotija crumbled 1 … Read more
Ingredients 30 g (2 tablespoons) unsalted butter 1 medium onion, finely chopped 1 medium carrot, diced small 2 celery stalks, diced small 250 g (½ lb) pickled gherkins, diced small 100 ml (½ cup) pickle juice 450 g (1 lb ) potatoes, peeled and cut into 1-inch cubes 1.25 litres (5 cups) vegetable stock 200 … Read more
Ingredients: 1 lb chicken breast, cut into strips 2 tablespoons olive oil 1 teaspoon garlic powder 2 cups sweet vermouth 2 cups chicken broth 2 cans (6 oz each) tomato paste 1 teaspoon dried basil (or to taste) 1/2 cup grated Parmesan cheese 8 oz mushrooms, sliced 1 red bell pepper, sliced 1 cup cherry … Read more
Ingredients 1 tablespoon olive oil 1 pound ground Italian sausage 1 onion, chopped 3 cloves garlic, minced 4 cups chicken broth 2 cups water 8 ounces lasagna noodles, broken into pieces 1 cup heavy cream 1 cup grated Parmesan cheese 1 teaspoon Italian seasoning Salt and pepper to taste 2 cups fresh spinach 1 cup … Read more
Why There’s a Green Ring Around Your Hard-Boiled Egg — And How to Prevent It Eggs are a kitchen staple — high in protein, low in sugar, and endlessly versatile. Whether you’re prepping breakfast, tossing together a quick lunch, or grabbing a healthy snack, hard-boiled eggs are a go-to option for many. But there’s one … Read more