Ouadie Rhabbour
The Military Diet is a short-term weight loss plan designed to help you shed pounds quickly. Based on strict meal plans and calorie reduction, it’s often chosen by people preparing for a special event, improving physical performance, or simply wanting fast results. What Is the Military Diet? This program follows a 3-day strict eating plan, followed … Read more
Italian pot roast, also known as stracotto, is one of Italy’s most popular comfort foods and represents authentic home cooking with plenty of flavor. In this recipe, a large piece of beef is slowly braised with aromatic vegetables, fine herbs, tomatoes, and a dash of red wine. Gently cooking at a low temperature allows the … Read more
There’s something timeless about a bowl of fresh strawberries and creamy yogurt — especially when it comes together in just minutes and feels as indulgent as it is nourishing. Whether you’re preparing a quick afternoon treat, a light dessert after dinner, or something wholesome to share with a grandchild, this strawberry yogurt dessert is a delightfully easy option that requires … Read more
This low carb cheesy cauliflower bread is a delightful twist on traditional bread that’s perfect for those looking to reduce carbs without sacrificing flavor. Originating from the growing trend of using cauliflower as a versatile ingredient, this recipe transforms humble cauliflower into a comforting, cheesy delight. It’s a fantastic alternative for families who love cheesy … Read more
Ingredients: 8 eggs (size M) 100 ml heavy cream 1 tbsp butter Salt Freshly ground pepper Optional: chopped chives for garnish Preparation: see continuation on next page Continued on the next page
This low carb cheesy Rotel chicken soup brings back the comforting tastes of home-cooked meals that gathered the entire family around the table. The blend of creamy cheese, tender chicken, and the zest of Rotel tomatoes creates a delightful symphony of flavors. The roots of this dish stem deep in the heart of Midwestern cuisine, … Read more
Ingredients For the Birria Meat: 2 lbs boneless beef chuck roast 1 lb oxtail or bone-in short ribs 1 tsp neutral oil (avocado or vegetable) Kosher salt to taste For the Birria Sauce: 7 dried ancho chiles, stemmed and deseeded 7 dried guajillo chiles, stemmed and deseeded 3 dried chiles de árbol, deseeded 1 large … Read more
Ingredients: For the base: – 2 cups crushed pretzels – 1/2 cup unsalted butter, melted – 1/4 cup granulated sugar For the caramel layer: – 1 cup packed light brown sugar – 1/2 cup unsalted butter – 1/4 cup heavy cream – 1/2 teaspoon vanilla extract For the chocolate topping: – 1 1/2 cups semi-sweet … Read more
If you’re looking for a dish that combines the rich, cheesy layers of lasagna with the convenience of pre-made ravioli, this 4-Ingredient Ravioli Lasagna is here to satisfy your cravings. Featuring cheese-filled ravioli layered with marinara sauce, mozzarella cheese, and Italian seasoning, this recipe is perfect for busy weeknights, family dinners, or anytime you want … Read more
forever. Here’s how to reuse them wisely. . How many times have you found yourself throwing away dozens of cans of tuna? Well wait until next time. We tell you how to reuse them: they are really valuable for your home. . Tuna cans: why you shouldn’t throw them away Tuna is among the most consumed foods by Italians and others. This fish, rich … Read more