Is It Necessary to Wash Ground Beef Before Cooking?

Many cooks debate whether ground beef should be washed before or after cooking. The answer depends on your goals and preferences. Reasons Some People Rinse Reduce Fat: Rinsing can remove some fat for lower-calorie meals. Health-Conscious Cooking: Minimizes excess grease, which may be helpful for dietary restrictions. Reasons to Skip Rinsing SEE NEXT PAGE

Slow Cooker Drumsticks

Slow Cooker BBQ Chicken Drumsticks Recipe Chicken drumsticks are a favorite for their tender meat and delicious flavor, and when cooked in a slow cooker, they become incredibly juicy and tender. This Slow Cooker BBQ Chicken Drumsticks recipe is perfect for busy weeknights or when you want to prepare a crowd-pleasing dish with minimal effort. … Read more

Simply Perfect Easy Steak Butter

Summer grilling is more than just cooking – it’s an experience. It’s about the sizzle of the grill, the aroma of perfectly seasoned meats, and the anticipation of indulging in mouthwatering flavors. To take your grilling game to the next level, we introduce you to the ultimate addition: Steak Butter. In this comprehensive guide, we’ll … Read more

Salisbury Steak And Potato Skillet Recipe

ingredient : 2 tablespoons olive oil 1 lb ground beef 1 white onion, halved and sliced 4-6 medium Yukon Gold Potatoes 3 cups beef broth, divided 2 tablespoons ketchup 4 teaspoons Worcestershire sauce, divided 1 teaspoon garlic powder, divided 1/4 teaspoon dried thyme 3 tablespoons cornstarch Kosher salt and freshly ground black pepper, to taste … Read more

Rasta Pasta With Spicy Chicken Recipe

Ingredients: 8 ounces penne pasta 2 chicken breasts, diced 2 tablespoons seasoning 1 red bell pepper, diced 1 green bell pepper, diced 1 onion, diced 3 cloves garlic, minced 1 cup coconut milk 1/2 cup grated parmesan cheese 1/4 cup chopped fresh parsley Salt and pepper to taste 2 tablespoons olive oil Instructions: For Complete … Read more

My hubby always craves this ‘Cattle Drive’ casserole! It’s a winnner!

Cattle Drive Casserole is a beloved Midwestern classic that has been warming hearts and bellies for generations. This hearty dish, brimming with beef, vegetables, and a delightfully cheesy topping, harkens back to the days when cowboys roamed the Great Plains. Crafted from simple, wholesome ingredients, this casserole represents the resourcefulness and comfort of rural American … Read more

Hungarian Goulash

Ingredients 2 medium onions 2 teaspoons butter or lard (preferred) 1 teaspoon caraway seeds 2 tablespoons paprika ¼ cup flour 1 ½ pound stewing beef trimmed and cut into 1″ cubes 2 cups beef broth or water 1 cup diced tomatoes canned 1 teaspoon salt ¼ teaspoon pepper Optional 1 ½ cup carrots optional 3 … Read more

Savory Steak Tenderization Recipe

Savory Steak Tenderization Recipe: The Ultimate Guide to Perfectly Tender and Juicy Steak When it comes to cooking the perfect steak, tenderizing is a crucial step that transforms an ordinary cut into a mouthwatering masterpiece. Whether you’re preparing a ribeye, sirloin, or flank steak, understanding how to properly tenderize meat can elevate your culinary game … Read more

Chocolate Rice Krispie Balls

List of Ingredients: 1/2 cup of peanut butter 3 tablespoons of softened butter 1 teaspoon of vanilla extract 1 cup of Rice Krispies cereal 1/2 cup of chopped pecans 1 cup of shredded coconut Instructions: Please Head On keep on Reading (>) for the instructions: continued on the next page

Pasta shells with ground Beef

This 30-minute creamy beef and shells recipe is simple to make. It’s a budget-friendly and comforting meal that has pasta in a tasty meat sauce with a hint of cream! Ingredients: 1.5 pounds of ground beef Clove and garlic black pepper Sazon Perfecta seasoning. 2 c sized pasta 1/4 c oil 4 c water 2 … Read more