Sausage and Potato Casserole Recipe

A comforting and hearty casserole that’s perfect for breakfast or dinner. It’s easy to assemble and always a crowd-pleaser.

Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: about 1 hour 5 minutes
Servings: 6

Ingredients

  • 1 pound ground sausage (or breakfast sausage)

  • 4 cups diced potatoes (or frozen hash browns)

  • 1 small onion, chopped

  • 2 cups shredded cheese (cheddar, mozzarella, or a blend)

  • 1 can (10.5 oz) cream of mushroom or cream of chicken soup

  • 1/2 cup sour cream

  • 1/4 cup milk

  • Salt and pepper to taste

  • Butter for greasing the dish

  • Chopped green onions for garnish

Instructions:

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